Take 1 box devils food cake mix
Add 1 can (or 2 cups) of pumpkin
Mix. Bake according to the box directions. I usually make mine into 12 large cupcakes (portion control!). I've also made cakes out of this same recipe. It's delicious. You cannot tell its lowfat or sneaky-healthy -- there's plenty of sugar in the cake mix to disguise that. The pumpkin keeps everything moist. It probably breaks apart and is slightly more sticky than a typical cake, but it's still really, really good.
Clara's first birthday cake was made with the above recipe.
No one suspected a thing.
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